The food journalism workshop is designed to help journalists, journalism students and culinary professionals improve their skills telling stories about food from immigrant communities.
This three-day intensive workshop is an introduction to broadcast and podcast journalism, including audio recording and production, story development, pitching and writing for radio. Participants will work with veteran public radio food journalists and podcasters and will have a chance to present their story ideas to a panel of editors from leading media organizations.
Who should apply? Journalists who cover immigrant communities, culinary professionals and journalism students interested in telling stories about the diversity of food found in America today.
The application deadline is March 3rd. Apply here: https://docs.google.com/forms/d/1-LcTUN6Y9azt_e1lcFGGxXBax40WtW87ECOPKkmT0CQ/viewform?edit_requested=true
For more information email: [email protected]